Food is the main attraction of any event as it can drastically transform the whole experience. How about considering spit roast catering for your next gathering? Spit roasting is an art of grilling technique in which a pig, turkey, goat, or chicken is roasted over an open-fire BBQ. It is also known as rotisserie roasting and is a method of cooking meat that is skewered.
Whether you plan your menu for an office party, a family get-together, or it is for wedding catering, the greatest benefit of selecting spit roast is the flexibility you get. You can ensure that you get along with your guests while watching and preparing their taste buds for the incredible treat at the same time. There are various roasting techniques involved in this type of cooking technique. Let’s take a brief look at the popular methods.
Methods:
The two common processes are vertical and horizontal spit roasting. Out of which, the most popular method is the horizontal style where a roasting spit is inserted into the piece of meat, hanging the animal in a horizontal position. This process is much easier and effective than the vertical style of roasting. But, it is very important to choose the right professionals or experts who are well-versed with this art of roasting. If you are planning to make your event a great success, hiring experienced spit roast caterers would come out as the ultimate solution.
Why opt for Professionals?
There are a lot of factors that require constant attention while roasting such as rotations, temperature, and positioning, spices. They all play a major role in ensuring the deliciousness and juiciness of your spit roast. Professionals understand all these preparations required in the process. They are very well aware of the new ways and equipment to prepare and display food to your guests which can give your party a unique flavor.
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